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The ultimate mix of comfort and confidence

Happy Grilling, Annemarie Paprika Rubbed Steak with Brandy Blue Cheese Sauce Ingredients Paprika Rubbed Steaks 2 1-inch thick ribeye steaks, each 10-12 oz 1 tsp smoked paprika 1 tsp sweet paprika 1/4 tsp hot paprika 1 tsp kosher salt Blue Cheese Sauce 1/2 tbsp unsalted butter 2 medium cloves garlic, chopped sprinkle kosher salt 2 tbsp brandy, or bourbon 3/4 c heavy cream 2-3 oz blue cheese, crumbled Instructions Paprika Rubbed Steaks Rub the steaks with the paprikas and salt

Length: Mini/ Short / Above Knee

100% Dupioni Silk

You can make this a vegetarian Thanksgiving dressing by using vegetable broth instead of chicken broth, replacing the milk with another cup of chicken broth, and eliminating the sausage